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  • BUTTER WITH TRUFFLE

    €10.00

    Weight: 100g

    The butter is combined with black truffle to get a scented and intensely flavored product. Ideal for seasoning pasta, risotto, meat fillets, eggs and potatoes.

  • PORCINI MUSHROOM AND WHITE...

    €10.00

    Weight: 100g

    This precious cream mixing the excellence of the undergrowth: white truffle and porcini mushrooms.Delicious ingredient for the preparation of pasta, risotto, meat fillets, egg and potato recipes.We suggest to dilute with cream or butter.

  • WHITE TRUFFLE CREAM

    €15.00

    Weight: 100g

    Soft cream with white truffles and grana padano.The intense flavor of the cheese make it an ideal ingredient to be served whit fresh and dry pasta, gnocchi, ravioli, tortelli. Ideal for stir risotto. Excellent on bread and croutons. Serve hot.

  • Tartufata 10%

    €10.00

    Weight: 100g

    Tartufi Le Ife’s Truffle sauce is ideal ingredient for truffled pizzas.Exquisite dressing for fresh pasta, gnocchi, ravioli, tortelli. Excellent on bread and croutons. Serve hot.

  • TARTUFATA 35%

    €15.00

    Weight: 90g

    This truffle sauce with a high percentage of truffle makes it easy to use for all preparations of black truffle.Ideal as a topping for pizzas. Exquisite dressing for fresh pasta, gnocchi, ravioli, tortelli. Excellent on bread and croutons. Serve hot.

  • TRUFFLE WHITE VALUABLE CREAM

    €25.00

    Weight: 30g

    The White Truffle Cream is the product par excellence of the ancient B. T .. It is produced following an ancient family recipe, just a few grams of product are needed to make a special dish, and is ideal as a condiment for canapés, risottos and pasta. It can also be combined with meat tartare or cooked meat in general.

  • ESTIVO BLACK TRUFFLE CREAM

    €15.00

    Weight: 30g

    The Black Summer Truffle Cream is the other flagship product of the entire selection. The production and use is mirrored to the cream of white truffle, and being a product with a very high percentage of black truffles inside, it takes very little to bring out the taste and smell of truffles in the dish you cooked. Similar to the fresh truffle, the cream is ideally matched as a condiment for game, and is also suitable for traditional classic dishes. It is also excellent as a filling for tortelli and ravioli.

  • ROASTED HAZELNUTS

    €10.00

    Weight: 200g - 500g - 1Kg

    The “PGI Piedmont Hazelnuts” Tonda Gentile Trilobata variety which are shelled, then toasted and placed inside the practical vacuum bag. Suitable as a snack and as a base for sweets and delicate dishes.

  • SALT OF SICILY AND TRUFFLE

    €10.00

    Weight: 100g grinder

    The result of extremely slow natural and integral crystallization of the water of the uncontaminated Mediterranean Sea. Collected, crushed, sieved and selected with only cold mechanical processes to keep its natural purity.

    Ideal for salting pasta, meat fillets, egg, tartare and carpaccio of fish and meat, cheese, salads, potatoes and vegetables in general. Also suggested on sushi and foie gras. The grinder salt is a practical accessory to finish salting directly on the table